Marabou

Marabou Swiss Nut Bar 43g

€1,29

Tax included. Shipping calculated at checkout.

In stock, ships in 24h

Description

Marabou Schweizernöt Bar is milk chocolate with crunchy hazelnut pieces in a 43g format. This bar contains 12% hazelnuts and a minimum of 30% cocoa.

Product details

  • Brand: Marabou
  • Weight: 43g
  • Type: Milk chocolate bar with hazelnuts
  • Hazelnut content: 12%
  • Minimum cocoa content: 30%
  • Country of origin: Sweden
  • EAN: 7622201801434
  • Article number: 101341045
  • Storage temperature: 10-20°C

Ingredients

Sugar, cocoa butter, HAZELNUTS (12%), cocoa mass, whey powder (MILK), skimmed MILK powder, butter fat, whey product (MILK), emulsifier (SOY lecithin), flavoring. May contain other NUTS and WHEAT.

Frequently asked questions

What is the weight of this bar?

The bar weighs 43g.

What percentage of hazelnuts does this chocolate contain?

It contains 12% hazelnuts.

What is the minimum cocoa content?

The minimum cocoa content is 30%.

Where is this product made?

It is manufactured in Sweden.

What allergens does this product contain?

It contains milk, hazelnuts, and soy, and may contain other nuts and wheat.

How should this chocolate be stored?

Store at temperatures between 10°C and 20°C.

What type of chocolate is this?

It is milk chocolate with crunchy hazelnut pieces.

Is this a new product format?

Yes, this is a smaller format version of the standard Marabou Schweizernöt.

Shipping & returns

Dispatched from Sweden within 24 hours on weekdays. Free shipping on orders over €35.

Unopened items can be returned within 14 days. Because this is food, we can't accept opened packets back — but if something arrives damaged or melted, email us and we'll sort it.

Allergens & ingredients

Full ingredient and allergen information is printed on every packet. Most of our sweets are made in facilities that also handle milk, soy, wheat and nuts.

If you need to check something specific before ordering, email us and we'll read the packet for you.

Keeping it fresh

Store somewhere cool and dry, out of direct sun. Chocolate and foam sweets don't love a hot postbox — in summer, bring your parcel in promptly.